Global Health Institute - Thailand 2019
5-23 August 2019
The Global Health Institute (GHI) – Thailand has been conducted annually with our various international partners since 2012. This program will strengthen both relevant technical skills and knowledge for fostering collective action of public health, surveillance system, food security and ecosystem health by interdisciplinary health education. GHI benefits number of participants from all over Asia and global to encourage One Health leadership as future workforce to help protect and save numbers of lives in our present and future generations.
This year, we conducted 4 short training courses;
- Collaborative Action Addressing Antimicrobial Resistance as a Global Grand Challenge Using One Health Leadership
- Vitalize Surveillance for Food and Health System through Molecular Epidemiology
- Risk Analysis in Practice to Improve Food System
- Application of Risk-Based Surveillance to Tackle African Swine Fever
We have honors from our partners for co-teaching in the GHI
- Course 1 - Faculty of Faculty of Associated Medical Sciences (Dr. Usanee Anukool), Faculty of Nursing (Prof.Dr. Akeau Unahalekhaka) and Faculty of Pharmacy (Dr. Penkarn Kanjanarat), CMU
- Course 2 - Freie Universität Berlin (Prof.Dr. Thomas Alter & Dr. Maximilian Baumann)
- Course 3 - International Livestock Research Institute (ILRI) (Dr. Fred Unger, Dr. Hung Nguyen Viet, Dr. Dang Xuan Sinh)
- Course 4 - National Institute of Animal Health, Department of Livestock Development & FAO Regional Office for Asia and the Pacific (Dr. Karoon Chanachai and DLD team), Kasetsart University (Dr. Waraphon Phimpraphai).
Thank you the instructor teams for their productive contents and great contributions through the whole intensive weeks!
There were 137 participants from 9 countries (Cambodia, China, Germany, Indonesia, Malaysia, Myanmar, Nepal, Thailand, and Vietnam) working in universities, government agencies, and private sectors joined our event.