Master's

Thesis

  • Master of Veterinary Public Health (MVPH): 1st - 7th Batch
  • Master of Science in Veterinary Public Health (MSc VPH): 8th -- batch

First Batch

Academic Year:  2003-2005

Arsooth Sanguankiat

A cross-sectional study of Salmonella in pork products in Chiang Mai, Thailand

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Samart Dorn-In

Prevalence of Salmonella in pre-slaughter pigs in Chiang Mai, Thailand

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Vo, Ngoc Bao

Prevalence of Salmonella and Camphlobacter spp. from broiler meat in abattoirs at Ho Chi Mihn City, Vietnam

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Luu Quynh Huong

Isolation and identification of Salmonella spp. from chicken meat in Hanoi, Vietnam

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Sapkota, Buddhi Sagar

Prevalence of porcine cysticercosis and trichinellosis in slaughter pigs in Kathmandu valley, Nepal

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Wasan Chantong

Salmonella isolation from slaughter pigs and carcasses in a slaughterhouse in Chiang Mai, Thailand

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Manandhar, Salina

Occurrence of echinococcosis/hydatidosis in slaughter buffaloes and Echinococcus granulosus in stray dogs in Kathmandu valley, Nepal

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Duong, Van Nhiem

Analysis of tetracycline residues in marketed pork in Hanoi, Vietnam

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Phouth Inthavong

Microbiological quality of pig carcass at Dorn Du Slaughterhouse in Vientiane Municipality Lao PDR

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Than, Sovyra

Prevalence of porcine cysticercosis and trichinellosis in slaughter pigs of Cambodia

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Sanigan Thongsawad

Prevalence survey of norovirus in Pacific White Shrimp (Litopenaeus vannamei) in Thaialnd

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Sompiss Jullabutradee

Limitations in the application of control measures during the first avian influenza outbreaks in Thailand

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